Tasty pistachio kulfi ice cream recipe
materials
Two cups of milk to make a thick (with skim milk)
12 cups of powdered milk (cold milk to gumliye)
3 tablespoons chopped pistachios
Saffron - as needed
1 pinch of cardamom powder
How to make
Let boil milk in a bowl. Addle actually become thicker milk powder milk will be mixed. In the meantime, chop the pistachios, saffron and cardamom with the trunks. Stir frequently. To cool down the dark. Keep refrigerated with ice cream chace. Fun pistachio kulfi ice cream and serve down the left 6/7 hours.
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